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Discover the Fun of Gardening |
September 1, 2011 |
With September comes one of our favorite times of the year . . . Veggie Season.
Vegetable plants and seeds are in at the nursery, and it is time to start preparing the soil and planting your
garden. This Saturday at 10am, come out to Kerby's for the first workshop of the Fall season
on Preparing Veggie Gardens. It is the first in a two part series on
vegetable gardening and will help you have the best harvests ever. See below for more information on the veggie
workshops and other fun events coming this fall.
Every year, we try to find something cool to plant in our garden and we think we've found some fun vegetables for this season. See below for some of the things we are trying. It's always great to have something a little different in the garden and at the dinner table. What will you grow this season? Happy Gardening, Kim, Joey and Mark |
In This Issue
Fall Seeds & Jumpstart your garden with our garden design service.
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This Saturday, Sept 3rd at 10am, we are having our first workshop of the
season. It will give you great information about preparing your garden for
planting some of the cool vegetables listed below. These are veggies that
you often don't hear about but are absolutely delicious. Add a few to this
season's garden and see how they do.
Bright Lights Swiss Chard - Highly ornamental and colorful, swiss
chard is also extremely nutritious. This variety boasts colorful stems
(which aren't eaten but look really cool.) Swiss chard leaves are often
cooked like mustard or collard greens, but can also make a cool snack: chard
chips. Dry the leaves and remove the stems. Chop into chip size pieces and
toss with a little olive oil and seasonings of your choice. Bake at 400 for
5 minutes or so and you'll have a crispy little snack. Do you think the kids
will like them?
Bok Choy
- Probably one of the easiest vegetables to grow is bok choy. It grows
quickly and leaves can be continuously harvested from September until almost
April or May. Even better, Bok Choy is extremely low in calories but
contains tons of great nutrients and antioxidants. Stir-fry in a little
olive oil, garlic and soy sauce for a delicious side dish.
Rutabaga
- This was one of the first vegetables we cooked up for Abigail and she
loved them! Steam or bake them like you would any root vegetable and they
make a delicious alternative to potatoes with a lot more nutrients. They have
a nice sweet flavor that is relatively mild, so everyone can enjoy them.
Snow Peas
- There is nothing like eating fresh snow peas right off the vine. They
are sugary and delicious. You can add them to salads, or cook them up in a
stir-fry for a nice crunch. Best of all, they taste even better with the
cold and don't seem to mind our frosts and freezes.
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Upcoming Events
What a
wonderful year to discover the fun of gardening! Below is the
schedule for our Fall series of events and workshops. We look
forward to seeing you there.
Workshop:
Fall Porch Pots
Bring the family out
to select this year's jack-o-lantern while enjoying the beauty of fall at
the Kerby's Pumpkin Patch. You'll find cool pumpkins and great ideas for
decorating your garden for fall.
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Kerby's Nursery 2311 S. Parsons Ave. Seffner, FL 33584 (813) 685-3265 www.kerbysnursery.com |
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